How to Make Orange Juice - There is nothing as satisfying as a glass of freshly squeezed orange juice. It may take a couple minutes longer, but the taste is worth the effort and the wait. Try it out: Make some and see if you want to go back to drinking bottled juice again!
Method : Squeezing Orange Juice by Hand
1. Soften the orange. Tightly squeeze or roll the oranges firmly with the palm of your hand across the counter or table to soften them up.
2. Cut the orange. Slice the orange in half and remove the seeds. If you want to go seedless, use navel oranges.
3. Juice the orange. Grip the one of the orange halves tightly and squeeze it by hand, using a plain juicer to coax all the juice out.
4. Add pulp. Scrape the orange with a spoon and add the pulp directly to the juice if you use a hand juicer. If you prefer clear juice, pour the juice through a strainer before drinking.
5. Drink up! Enjoy a crisp, cold glass of freshly squeezed, unpasteurized orange juice, the way it was intended to be!
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